Pramol Alto

Situated above the scenic wine-growing region of Eppan, with expansive views of the Dolomites and the valley below, Pramol Alto is a space to slow down. “Here, where the northernmost Mediterranean climate meets the mountains, we’ve imagined Pramol Alto as a place to unwind—a mountain escape that feels as lighthearted as a beach holiday”, says Ethel. 

The cuisine showcases an iconic style, combining influences from the teams varied cultural background with local ingredients. The set menu changes seasonally, featuring vibrant and fresh dishes inspired by what’s growing in their market garden and by the land surrounding the restaurant.